Thomas & Betts Polyamide 66

Tehnička dokumentacija
Tehnički podaci
Proizvođač
Thomas & BettsMaterial
Polyamide 66
UV Resistant
No
Maximum Bundle Diameter
102mm
Zemlja podrijetla
Hungary
Detalji o proizvodu
Ty-Rap® Detectable Cable Ties
Ty-Rap® detectable cable ties incorporate a unique patented compound that can be detected by X-ray equipment, metal detectors and visual inspection equipment. They are widely used, particularly for applications in the food, pharmaceutical, chemical & compounds manufacturing and tyre & air-bag manufacturing industries. Their specialised applications extend to any contamination-sensitive industry where cable tie residuals (cut tails) and/or accessories are not permitted in the finished product. Ty-Rap® detectable cable ties help reduce risks of product contamination and contribute towards meeting the Hazard Analysis Critical Control Points (HACCP) EU Directive.
Informacije o stanju skladišta trenutno nisu dostupne.
€ 68,23
€ 68,23 1 vrećica od 100 (bez PDV-a)
€ 85,29
€ 85,29 1 vrećica od 100 (s PDV-om)
1
€ 68,23
€ 68,23 1 vrećica od 100 (bez PDV-a)
€ 85,29
€ 85,29 1 vrećica od 100 (s PDV-om)
Informacije o stanju skladišta trenutno nisu dostupne.
1
| količina | jedinična cijena |
|---|---|
| 1 - 14 | € 68,23 |
| 15 - 49 | € 65,69 |
| 50+ | € 59,11 |
Tehnička dokumentacija
Tehnički podaci
Proizvođač
Thomas & BettsMaterial
Polyamide 66
UV Resistant
No
Maximum Bundle Diameter
102mm
Zemlja podrijetla
Hungary
Detalji o proizvodu
Ty-Rap® Detectable Cable Ties
Ty-Rap® detectable cable ties incorporate a unique patented compound that can be detected by X-ray equipment, metal detectors and visual inspection equipment. They are widely used, particularly for applications in the food, pharmaceutical, chemical & compounds manufacturing and tyre & air-bag manufacturing industries. Their specialised applications extend to any contamination-sensitive industry where cable tie residuals (cut tails) and/or accessories are not permitted in the finished product. Ty-Rap® detectable cable ties help reduce risks of product contamination and contribute towards meeting the Hazard Analysis Critical Control Points (HACCP) EU Directive.